Oh, how I would love to travel the world and sample desserts from various countries. I enjoyed reading this sponsored post about the delectable desserts from Cyprus and wanted to share it with you. Have you tried these desserts? I've had kourabiedes and they were delish. It was fun looking up each. Enjoy!
island of Cyprus is known for many things, not the least of which is
their impressive range of delicacies, both savoury and sweet. While
traditional Cypriot food takes from some of the most delicious culinary
cultures in the world (Turkish and Greek) the local fare has a flavour
all its own. For visitors who packed a sweet tooth,
Cypriot treats are some of the most interesting and delicious sweets
your tastebuds will ever know. Here's a simple guide for those flying
out the Cyprus with First Choice and wanting to navigate its delicious world of authentic desserts.
are essentially tiny, sweet, fried doughballs covered in syrup or
honey. They are incredibly delicious and dangerously addictive.
local favourite at fairs and festivals throughout Cyprus; the dessert
is made by dipping strings of nuts in hot grape juice, which then
solidifies and creates a sort of candy coating. This treat is both
delicious and fun to eat.
dessert is a preserve which can come in a range of flavours including
dates, almonds, apricots, cherries, quince or grape. These preserves are
traditionally served with a glass of cold water.
are traditional Cypriot almond cakes which are coated in icing sugar. A
favourite among tourists, they are abundantly available and truly
This is the famous dessert otherwise known as Turkish delight.
The sweets are a family of confections which can be simple gels of
starch and sugar with some of the more premium varieties including other
ingredients like chopped dates, pistachios and hazelnuts that set
within the gel. Eaten in small cubes and dusted with icing sugar, if
there's one dessert every visitor must try, it's Loukoumi.
you're lucky enough to be visiting Cyprus over the New Year, be sure to
try this traditional New Year’s cake. There's a gold coin baked into
each of these cakes and it is said that the slice with the coin in it
will bring good luck for the duration of the year!
are few more simple and delicious desserts in Cyprus than the bountiful
fresh fruit. Local fruits include watermelon, oranges, strawberries,
grapefruit, tangerines, melons, apples, pears, prickly pears, cherries,
apricots, figs, pomegranates, bananas, plums, grapes and dates. More
often than not these delicious fruits are fresher than fresh, typically
being picked from a nearby tree and served as they're ordered. There's
nothing quite like savouring the fresh flavours of seasonal Cypriot
fruits; it is truly the ultimate dessert.
fare is absolutely incredible. From the Greek and Turkish influences, to
the fresh flavours cultivated in local fields and kitchens, the cuisine
is to die for and the sweets are no exception. Whether they're enjoyed
at the end of a meal or as a standalone treat, everything from
traditional candied nuts to Turkish delight to fresh figs straight from
the tree; Cypriots know how to bring sweetness to life in all sorts of
Image by Ale, used under the Creative Commons license.